The Carbone Plus Carbon Steel Rounded Fry Pan is built for high heat cooking with the added stability of two sturdy side handles. Its rounded shape provides a generous cooking surface that heats evenly and stays steady when you add larger portions. The thicker carbon steel body excels at deep browning, quick sautéing, and dishes that require strong heat retention.
The double handles make the pan easy to lift, carry, and transfer from stovetop to oven, especially when working with heavier ingredients. As the pan seasons, the interior develops a natural nonstick quality that improves with each use, allowing food to release cleanly while building rich flavor.
Available in 9.5 inch and 14 inch sizes, this pan is ideal for skillet dinners, vegetables, shared meals, and recipes that benefit from a wide, open surface. A dependable, heavy duty option for cooks who want strength, space, and the convenience of double handles.
MATERIALBody: Iron 99%, Carbon 1%Handles: SteelHandle Fixing: Welded
DIMENSIONS
Diameter: 9.5″ / 14″
Cooking surface: 6.9″ / 10.25″
Thickness: 2.5mm / 3mm
Weight: 2.65lbs / 6.61lbs
Made in France




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